Au Cheval New York: A Taste Of Bold Flavors And Refined Comfort

Au Cheval New York is more than just a place to grab a bite—it’s a culinary experience that blends rich flavors, a laid-back atmosphere, and a menu that feels like a warm hug from your favorite chef. Whether you're a local foodie or just passing through Manhattan, this spot has carved out a name for itself in the city’s bustling dining scene. Known for its indulgent double cheeseburgers and a curated list of drinks that surprise and delight, Au Cheval is a go-to for those who appreciate good food without the pretension.

So you’re curious about Au Cheval New York, right? Maybe you heard about the double cheeseburger from a friend or saw someone post a picture of their meal on social media. Either way, you’re not alone. This place has been getting a lot of attention lately, and for good reason. It’s got that rare mix of comfort and sophistication, the kind of spot where you can show up in jeans and still feel like you're in for something special.

If you’re wondering what all the fuss is about, you’re in the right place. In this article, we’ll walk through the menu highlights, drinks that deserve a second look, and why Au Cheval New York stands out in a city full of great restaurants. Plus, we’ll help you decide if this is the kind of place you’ll want to add to your regular rotation.

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Table of Contents

• Menu Magic: What to Try at Au Cheval New York
• Drink Suggestions That Pair Perfectly
• Why Au Cheval Stands Out in New York’s Food Scene
• FAQ: Your Burning Questions, Answered

Menu Magic: What to Try at Au Cheval New York

Let’s get straight into what brings most people through the door: the food. Au Cheval New York is famous for its double cheeseburger, and for good reason. It’s got two beef patties, sharp American cheddar, pickles, onions, and a smear of dijonnaise that ties everything together. If you're someone who likes a little tang with your meat, this one is for you. And if you're gluten-free, no worries—there’s an option that keeps the flavor while skipping the gluten.

But the menu isn’t just about burgers. There’s a certain charm in the simplicity of the other offerings. Take the English breakfast, for instance. It’s a hearty plate that includes everything you’d expect—eggs, toast, bacon—and a few things you might not, like a side of housemade pickles. It’s the kind of meal that makes you feel like someone really thought about what goes on your plate.

Now, if you’re someone who likes to take risks with your food, there’s a note on the menu that’s worth pointing out. It says, “the consumption of raw or undercooked eggs, meat or poultry may increase your risk of food borne illness.” So if you’re ordering something rare or with a runny yolk, just keep that in mind. It’s not a warning to be scared by, just a heads-up that some dishes are made a little differently here.

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Drink Suggestions That Pair Perfectly

Food is great, but what really brings a meal to life is the drink that goes with it. Au Cheval New York has a selection that’s just as thoughtful as the food. Whether you’re into coffee or cocktails, there’s something here to match your mood.

For the morning crowd, there’s a mix of teas that includes Earl Grey, jasmine green, chamomile, turmeric tonic, and peppermint. So if you’re the type who likes to start the day with something soothing, you’re in luck. And if you're hitting up Au Cheval for lunch or dinner, the drinks list steps it up a notch.

Try the Ritual tequila alternative mixed with blood orange juice and mint—it’s fizzy, slightly bitter, and totally refreshing. Or go for the Dhia Spritz, which is light and citrusy, perfect if you’re looking for something that won’t weigh you down. For the whiskey fans, the Highlands Sour with Lunazul blanco, Montelobos Espadin mezcal, agave, and bitters is a must. It’s got a smoky sweetness that lingers just right.

And if you're curious about wine, the Domaine de la Louvetrie “Les Houx” from France is a crisp, mineral-driven Muscadet that pairs beautifully with lighter dishes or just sipping while you wait for your food. It’s snappy, salty, and refined—kind of like the restaurant itself.

Why Au Cheval Stands Out in New York’s Food Scene

New York is full of amazing places to eat, but Au Cheval has carved out a niche that feels both familiar and fresh. It’s the kind of spot where you can come with friends for a casual dinner or stop by solo for a late-night bite. The vibe is relaxed, the service is friendly, and the food is made with care.

One of the things that makes Au Cheval stand out is its attention to detail. It’s not just about making good food—it’s about making food that tells a story. The double cheeseburger? That’s a love letter to classic American comfort food. The pickles on the side? That’s the kind of thoughtful touch you don’t always see in a fast-casual setting.

And then there’s the drink program. It’s not just about having a list of fancy cocktails—it’s about creating drinks that feel like they belong with the food. The menu is small, but it’s packed with drinks that are made with intention, not just for the sake of being trendy.

If you’re trying to decide where to go for your next meal in the city, Au Cheval New York is definitely worth a visit. It’s got that rare mix of comfort, quality, and creativity that’s hard to find in a place where everything feels like it’s trying too hard.

FAQ: Your Burning Questions, Answered

Is Au Cheval New York only for burgers?

While the double cheeseburger is definitely the star of the show, the menu has more than just burgers. You’ll find breakfast items like the English breakfast, as well as lighter options and sides that make for a well-rounded meal. So even if you're not in the mood for a burger, there’s still plenty to love.

Are there gluten-free options at Au Cheval New York?

Yes, there are gluten-free options available. The restaurant clearly notes this on the menu, and the staff is usually happy to help accommodate dietary preferences. Just keep in mind that cross-contamination can happen, so if you have a serious allergy, it’s always a good idea to double-check with the server.

What are the must-try drinks at Au Cheval New York?

The Ritual tequila alternative with blood orange and mint is a crowd favorite, especially during warmer months. The Dhia Spritz is another light, refreshing option. And if you’re a whiskey lover, the Highlands Sour is a solid choice that balances smoky and sweet flavors beautifully.

For non-alcoholic drinkers, the tea selection is a nice touch—Earl Grey, jasmine green, chamomile, turmeric tonic, and peppermint are all available, making it easy to find something that suits your mood.

So if you’re looking for a place that serves up great food without the fuss, Au Cheval New York might just be your new favorite spot. It’s got the kind of menu that makes you want to come back again and again, and the kind of drinks that make you forget you’re in the middle of one of the busiest cities in the world.

Ready to give it a try? You can learn more about what makes Au Cheval special by checking out their full menu and reviews here. And if you’re curious about other top-rated spots in the city, be sure to explore more food stories on our site here.